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The current production and commercial season may become one of the most eventful for the sugar beet complex in Moldova. It started with almost zero stocks of marketable sugar and attempts to expand the area under sugar beet. It continued with the most large-scale death of crops from late spring frosts and no less large-scale reseeding. And it will probably end with a surprisingly good sugar beet harvest and a solid volume of sugar produced. But its prices are unlikely to fully satisfy both sugar producers and sugar consumers.

The information channels of the European Commission, followed by a few Moldovan mass media, reported that at the beginning of the second decade of September, Moldovan exporters fully utilized the then valid annual quota for duty-free supplies of plums to the EU market. By a “happy coincidence” (or maybe due to it), the closure of the export euro quota coincided with the seasonal decline in prices and a drop in external sales of plums.

Claims to one of the quality parameters of Moldovan wheat by some buyers in the EU countries may reduce its competitiveness on the European market.

At the end of next week Moldovan winegrowers will start mass harvesting of table grapes of the main export variety – “Moldova”. In general, the good condition of “Moldova” plantations allows us to hope that in 2025 the export of table grapes will exceed the record of 2023 – about 84 thousand tons.

In the previous few seasons on the fruit market of Moldova, the ratio of dessert apple (“frosh”, for the “fresh market”) to industrial apple (for all types of processing) was about 30/70. In the best case – 40/60. This year, because of the specific conditions that are coming up, the balance may change in favor of “frosh”. But it is not certain yet.

The graph of seasonal dynamics of prices for many fruits in Moldova looks like the relief of a rocky terrain – a gorge between two mountains. One peak is the beginning of the sales season, the second peak is its end. The specifics of the season are usually in how precipitous the descent and ascent are, how deep and wide the bottom of the gorge is. Last week, the Moldovan plum market reached this very bottom.

The sunflower harvest campaign is gaining momentum in Moldova. In parallel, production forecasts, market strategies and prices are changing cyclically.

In the 2024-25 marketing season, sunflower oil exports from Moldova experienced a difficult period – an unprecedented decline in performance in all major categories.

A potential harvest of only 276 thousand tons was announced by the Moldovan delegation at Prognosfruit-2025 (Angers, France). This is an annual international conference under the auspices of the World Apple and Pear Producers Association (WAPA) dedicated to forecasts of these fruits. A modest forecast is putting it mildly. However, to declare more, and in fact to give out in turnover less is to mislead.

In 2025, the sunflower harvest in Moldova will be higher than last year. Its price, judging by the market dynamics in the last months of the last marketing season, also demonstrates, albeit timid, but still, the potential for growth. Will these two factors be sufficient for Moldova to keep the ambiguous status of “pure and large” exporter of this oilseed raw material in the new marketing season? Or are there possible variants?

Moldovan beekeepers, during a meeting of the Advisory Council for Beekeeping under the Ministry of Agriculture and Food Industry MAIA, reported a number of serious problems in the sector and once again requested the assistance of the Cabinet of Ministers.

The long, unequal and nervous struggle of Moldovan meat processors with the pork shortage ended with a “small and short truce”.
