As the developers assure, the platform can facilitate many production processes for the HoReCa sector, and for the consumer – to navigate in menu selection, calorie content of dishes and their nutritional value.
Comprehensive digital solutions translate the processes of cooking, selection of ingredients, additives, menu compilation, standardized in accordance with the requirements of healthy eating, tastes and interests of consumers, will save time and automate many production processes for producers. For example, to make the menu of an establishment in 15 minutes. Or – automate internal operations.
And consumers will be able to use automatic calculation of calories, macronutrients (including sugars and saturated fats), salt per serving, with instant recalculation when changing the recipe. The app’s standardized database contains 90,000 ingredients with data extraction and product photo capabilities.
“Over the last 3 years, more than 2.7 thousand restaurants and HoReCa operators in Romania, Spain, Italy, France, Germany, UK and USA are already using the platform to automatically calculate nutritional value and provide transparent digital menus. The launch of the service in Moldova is a natural response to the growing need for trust between restaurants and consumers,” said Valentin Crancevic, co-founder of Valori Nutritionționale.
